When we think of Miyazaki food, the first thing that comes to mind is charcoal-grilled chicken thigh. Other popular local dishes include:
Miyazaki mangoes
Chicken Nanban (Nanban is a historical term for “Western”)
Hiyajiru (a cold soup poured over rice, made with miso and dried fish flakes)
Nikumaki (rice balls wrapped in thinly sliced meat)
Cheese-filled sweet bread rolls
